Citrus Freeze

Want a new fun way to enjoy the citrus taste we all love? Try Hershey’s® Citrus Freeze Recipe!

Ingredients

•1 lemon or orange
•1 quart Hershey’s^® lemon
or orange ice cream

Directions

1. Cut 1/3 off the end of the lemon/orange. Keep this piece for step 3.
2. Hollow out the inside of the lemon/orange with a spoon. Be careful not to break the skin of the fruit.
3. Scoop Hershey’s^® lemon/orange ice cream into the fruit shell, then top with the 1/3 that was cut off in step 1.
   For a healthy twist use Hershey’s^®
   frozen yogurt instead of ice cream.
4. Freeze to desired consistency.
5. Serve chilled.