With over 100 years of experience, Hershey’s® Ice
Cream has learned how to make top quality, REAL,
ice cream products.
We use less air (called overrun) than most other
ice cream companies, producing a richer and better
tasting ice cream! We also use the best ingredients
from fresh cream to fresh fruits and nuts. Look at the
ingredient panel on our novelty ice cream products.
They are not “wheyed” down. Some frozen dessert
companies are putting more whey into their products — instead of milk and cream — while we don’t rely
on whey to make up the bulk of the product.
The end result is a better tasting treat for you. Explore the links at left to learn more about all of the great items we make at Hershey’s® Ice Cream!